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Imozen
At Imozen, we will show you dishes with seasonal gratitude.
Please enjoy the season of fruitful harvest that comes with the taste.
In addition, in the adjacent gallery Koyukan,
It has been renewed as a Japanese tableware museum with the theme of playing with seasonal Japanese tableware and kilns.
At "Unako" in Kashiya Yokocho,
The eel craftsmen make it with great care.Please appreciate it.
