- Kawagoe's specialty
Since its founding in 1789, the first year of Kansei, Fueki Soy Sauce has maintained the traditional wooden tub preparation.Yoshino cedar that has been passed down from generation to generation
Eating soy sauce Takumi Zammai
Musashi Kawagoe Todoroki's popular product "Chicken Bushi" and "Eat" that uses plenty of naturally saccharified Hatsukari soy sauce bran
Hatsukari soy sauce
A re-prepared soy sauce made from Kawagoe soybeans, which has a strong aroma, sweetness, and umami.
Hatsukari sesame dressing
It is a food that makes the best use of the flavor of carefully selected sesame seeds and does not use coloring agents or preservatives.Not only raw vegetables, but also hot and cold vegetables
Sprinkle and eat chicken bonito flakes
A long-established dried fish shop that has been around since the early Showa period, it has made products that meet modern needs and is now one of the representative souvenirs of Kawagoe.