Matsumoto Soy Sauce Shop
You can see the brewery where you can feel the tradition of making soy sauce that has been passed down since the Edo period.Big tree
Fueki soy sauce (Kinfueshoyu)
Founded in the first year of Kansei (1789).It has prospered as a granary area of the Kawagoe domain since the Edo period, and is surrounded by rivers on all sides, creating abundant nature.
Yugeta soy sauce
Yugeta's raw soy sauce is Japan's first raw soy sauce that is delivered with lactic acid bacteria and enzymes alive.Organic soy sauce is domestic organic soybeans